...Cooking a la Rick or "So you Wanna Smell Like Garlic...."

Each week I will try to list some simple and tasty recipes that you can all enjoy. they will have easy step by step instructions that you will be able to follow and should get raves from... there will be helpful tips and time to time maybe a video your feedback is always welcome I hope you will enjoy cooking these meals as well as eating them.. I always say " If you cook with love, people will love what you cook" Bon apetite' Rick

Saturday, August 15, 2009

Meat Spice

Kosher Salt
Coarse Ground Black Pepper
Garlic Powder (granulated is better, the fine dust type just doesnt have the flavor)

mix all the above together to your liking and sprinkle on steaks, chicken fish before cooking, Great on Shishkabobs and even your scrambled eggs.